Chickpea Salad with our Lemon Pepper Seasoning
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Chickpea Salad with our Lemon Pepper Seasoning
Rated 5.0 stars by 1 users
Category
Salad, Side Dish
Cuisine
American
Author:
Rita Witte
Servings
6
Prep Time
0 minutes
Cook Time
15 minutes
Craving something flavorful? Our Chickpea Salad is a burst of freshness! We mix chickpeas with tomatoes, cucumbers, and creamy avocados, then dress it with our Lemon Pepper Dressing. This delectable side pairs perfectly with any meal - plus, you can add protein like grilled chicken to turn it into a filling dinner. Try it now!
Ingredients
-
1 Avocado
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1/2 cup Dice Tomatoes
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1 cup Cucumber Diced
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1 can Chickpeas Drained (19 ounces)
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¾ cup Green Bell Peppers Diced
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¼ cup Red Onion Diced
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1/4 cup Olive Oil
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1 TBS Lemon Pepper
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2 TBS Lime Juice
Directions
Add Chickpeas to bowl, add oil and Lemon Pepper Seasoning.
Add remaining salad ingredients and gently toss to combine.
Cut avocado into cubes and place in a bowl, gently stir to combine.
Refrigerate at least one hour before serving.
Recipe Note
Store leftover Chickpea Salad covered in the fridge for up to 3 days. Stir to refresh flavors and serve cold.
